Balsamic Chicken

Ingredients

• 3 boneless skinless chicken breasts
• 1 can diced tomatoes (14.5 oz)
• 1⁄2 cup balsamic vinegar
• 1⁄2 onion, sliced
• 1⁄2 Tbs Italian seasoning
• 1⁄2 tsp garlic salt
• 1⁄2 tsp black pepper

Directions

1. Place chicken and sliced onion in the crockpot.
2. Add tomatoes, balsamic vinegar, Italian seasoning, garlic salt, and pepper.
3. Cover and cook LOW 5–6 hours or HIGH 2‌1⁄2 – 3 hours.
4. Shred or slice the chicken and serve with the sauce.